A Japanese Noodle-Making & Whisky Experience with Menya Mori & House of Suntory

Menya Mori and Suntory Whisky come together for a hands-on culinary experience celebrating the craft of Japanese noodles and whisky.

Learn about the history and techniques behind both traditions before getting hands-on with the noodle-making process. You’ll make enough fresh noodles for two delicious noodle bowls while tasting a curated selection of Suntory Whiskies along the way.

Learn, sip, knead and taste your way through a uniquely Japanese culinary experience.

Includes: Hands-on noodle-making experience, enough fresh noodles for two noodle bowls, and a curated selection of Suntory Whisky tastings. There are also non-alcoholic options available.

EAT — Taste Christmas Here.